Description
This Pimento Cheese is the perfect dip to make for your Masters watch party.
Ingredients
Scale
- 2 cups shredded extra-sharp cheddar cheese
- 8 ounces cream cheese softened
- ⅓ cup mayonnaise
- 1 4-ounce jar diced pimentos drained
- 1 jalapeño pepper seeded and minced (optional)
- ¼ teaspoon granulated garlic
- ½ teaspoon red pepper flakes
- ¼ teaspoon onion powder
- Kosher salt and freshly cracked black pepper to taste
- Potato chips for serving
Instructions
-
Place Cheddar cheese, cream cheese, mayonnaise, pimento, minced jalapeño, garlic powder, cayenne pepper, and onion powder in a large bowl. Mix until thoroughly combined. Season to taste with salt and black pepper. Serve with potato chips.
Notes
- Keep refrigerated in an airtight container for up to a week
- Prep Time: 10 minutes
- Cuisine: 6–8
Nutrition
- Calories: 509kcal
- Sugar: 2g
- Sodium: 566mg
- Fat: 41g
- Saturated Fat: 14g
- Trans Fat: 0.04g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 11g
- Cholesterol: 61mg